Tonight we were invited by our next door neighbors, The Wilsons, to have dinner at Sapparo Japanese Steak House, in the Wal-mart area, here in Georgetown. Our hibatchi chef was AXL, who is half Japanese and half Bali. (I had to sing "Bali High" from South Pacific.) He is far and away the best hibachi chef all of us have ever had (we are talking Lexington, Cincinnati, Texas, California). He was the most entertaining of all. If you go, ask for him. He's off on Mondays.
They were not very busy tonight (Wednesday -- ice storm), so he gave us some extra special treatment, I am sure.
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Great blog! If you want help gussying it up a bit, let me know!
ReplyDeleteYou found me!!! How do I gussy up something I am not sure of? Awaiting your advice.
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